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Italian FoodRecipesTraditions

Italian Food

This is from our Italian Festival of Angels board collection. Glenn and I were on a roll and just picked a couple items to complete the board content.  We had some motivation for thinking of the Muffuletta because in 2007 a vendor was supposed to sell the Muffuletta sandwich, but unfortunately they did not attend for personal reasons. I offered a refund but they graciously offered the Fee as a donation. The Muffuletta: Crusty Italian Bread, Olive oil on both sides of the bread, chopped green and black olives, Good… Continue Reading…

Italian FoodTraditions

Italian Food

Pictured here are some pictures from an Italian Festival of Angels Culture Board. This was displayed in a section specializing in Food Wine and Beer!  The Muffuletta Sandwich The Muffuletta is a round Sicilian sesame bread as well as a submarine sandwich made with that bread that originated from New Orleans, Louisiana. The bread is a large, round, and somewhat flattened loaf with a sturdy texture, around 10 inches across. It is described as being somewhat similar to focaccia. A traditional Muffuletta consists of one Muffuletta loaf, split horizontally. The… Continue Reading…

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